Lyon, the gastronomic capital of France, is known for its exquisite cuisine and Michelin-starred restaurants, but its street food scene is equally mouthwatering. For those looking to explore Lyon’s culinary delights without sitting down for a multi-course meal, here are five street food staples you simply must try. Bon appétit!
1. Saucisson Brioché
This iconic Lyonnaise treat combines two of France's greatest loves: sausages and buttery brioche bread. Picture a tender, flavorful sausage wrapped in fluffy brioche, baked to perfection. It’s portable, indulgent, and quintessentially Lyon. Find this delicacy at local markets like Marché Saint-Antoine or bakeries specializing in regional classics.
Where to Try: Try the freshly baked versions at La Mère Jean bakery stands.
2. Bugnes (Lyonnaise Beignets)
Craving something sweet? Bugnes are thin, crispy dough fritters dusted with powdered sugar, perfect for satisfying your sweet tooth while strolling the streets. A traditional Carnival treat, these deep-fried delights are available year-round in Lyon.
Where to Try: Pick up freshly made bugnes at Pâtisserie Bernachon or any of the local bakeries in Vieux Lyon.
3. Quenelles in Sauce
While usually enjoyed as a sit-down dish, many Lyon food stalls are now offering mini quenelles for street food lovers. These fluffy dumplings, made from a mix of flour, butter, and fish or chicken, are served with a rich, creamy sauce. A bite-sized version is perfect for sampling on the go!
Where to Try: Visit the food market at Les Halles de Lyon Paul Bocuse for a gourmet twist.
4. Lyonnaise Cheese Boards to Go
France’s obsession with cheese is no secret, and Lyon is home to some of the best. Many street vendors now offer "cheese boards to go" featuring creamy Saint-Marcellin, tangy Bleu de Bresse, and other local favorites. Pair it with fresh bread or a glass of Rhône Valley wine for a portable feast.
Where to Try: Stop by Fromagerie Mons or grab a selection from the Croix-Rousse Market.
5. Local Charcuterie Plates
Lyon is world-famous for its charcuterie, and now you can enjoy it in street food form! Local markets and stalls often sell ready-to-eat charcuterie plates featuring delicacies like Rosette de Lyon, Jésus de Lyon, and pâtés. These savory snacks are perfect for a picnic or an impromptu feast as you explore the city.
Where to Try: Grab your charcuterie fix at Marché de la Croix-Rousse or Les Halles de Lyon Paul Bocuse.
Final Tips for Foodies in Lyon
Lyon’s street food scene is not only delicious but also a reflection of its rich culinary heritage. Make sure to pair your discoveries with local wines or craft beers available at nearby stands. And if you're overwhelmed by the options, why not let an expert guide you?
Book a spot on one of our food tours to taste the best of Lyon and hear the stories behind each dish. Whether you're a foodie, traveler, or both, Lyon's street food will leave you craving more!
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